Add 1 cup water to the pan and bring to a low boil, uncovered. 1 bone-in whole country ham 3 cups Coca-Cola Instructions. Remove from skillet and make red-eye gravy. Click to follow us on Instagram. Thoroughly wash the exterior of ham. Preheat electric skillet to low (225°); place first ham slice in skillet, fat side of ham near edge of pan. This will take just long enough to melt the glaze, so keep an eye on it so you don’t scorch your ham. That’s for an 8-10 pound ham. Feb 27, 2018 - How to cook country ham slices two ways, in coca cola and by just frying in a skillet and how to make red eye gravy. Farm Flavor profiles America's hardworking farmers and ranchers who produce our food, fuel and fiber, connecting consumers to the country's vital agriculture industry. Boiled country ham is often served between a biscuit or roll at parties. Add ham and bring to a low boil for about five minutes, uncovered. I grew up on a small farm in Kentucky and raised my children on a farm as well. Unwrap the country ham and separate the slices. I don’t know many Southerners that dislike country ham. Twenty-four hours later, remove the quilts and blankets, open the box and remove the lid from the pot. Heat 1 tbs butter in a large skillet over medium-high heat. Remove ham from oven, but leave in water overnight (do NOT refrigerate). While the ham is ready to eat, it may have been exposed to bacteria while immersed in water so, cooking it at this point is important. You can cook ham in a Crock-Pot—here’s how. Your email address will not be published. The goal is to cook the meat to 160 degrees. Opinions vary over what to do next. Cover the box with a quilt or a blanket. In a medium sauce pan, add the brown sugar, orange marmalade, coke & mustard. NOTE: If you did not get a sliced ham, slice the ham about 1/2 inch deep slices. Home > Lifestyle > Eats & Drinks > How to Cook a Coca-Cola Country Ham. Place the ham slices into the baking dish and cover the dish with foil. Front Porch Life Magazine -Premium Content. Required fields are marked *. Add the ham slices, and reduce heat to medium. Place the lid on the pot and stuff wadded-up newspapers around the sides of the pot and pile them over the top of the can. So were we. Turn the heat down to medium, cook on one side for about 2 1/2 minutes, turn the slices over and cook 21/2 minutes on the other side. Cover with aluminum foil to retain juiciness. Copyright © 2020 The Southern Lady Cooks | All Rights Reserved | Privacy Policy, This post may contain affiliate links. Stir the cola, Worcestershire sauce, brown sugar together in a bowl and pour over the ham steaks. Halfway through the baking, baste ham every 30 minutes until done. Large, but thin slices from the center of the ham. Since most hams are precooked, you’re really heating rather than cooking. Place the pot on the magazines in the box. No portion of this website may be reproduced in whole or in part without written consent. Save my name, email, and website in this browser for the next time I comment. They should be brown and cooked after five minutes. Preheat the oven to 350 F to bake a few slices of country ham. Next, place the ham in a large bucket or in the sink and cover it with cold water and let it soak for 24 hours. The next day, pour off the water and transfer the ham to a large, heavy-duty cooking pot – you can also use a. Keep in mind, this process is going to take some time, so give yourself a few days. Transfer into a roasting pan. It takes 4 to 41/2 hours in all or 15 to 18 minutes per pound for a good tender ham. Now you’re ready to finish the ham. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder. Place the dish in the oven and cook for 20 to 30 minutes. A glistening baked ham just isn’t ham without the glaze. Remove from pan and add about 1/2 cup water or black coffee. Score the ham in a diamond pattern at about one- to two-inch intervals. Try boiling the ham. Do not remove the fat from the slices and do not add oil or butter to the skillet. If soaking the ham does not remove the saltiness, you can try boiling it. Pour the glaze thickly on the ham and spread it around to even it out. M any recipes for spiral-sliced ham—which has been injected with or immersed in a brine of water, curing salt, and a sweetener; fully cooked; and smoked by the manufacturer—call for heating the ham in a roasting pan covered in foil in a 325-degree oven. Add equal parts carbonated cola* and water to cover the bottom of the pan. Place single slice of Clifty Farm Country Ham slices in oven safe pan. Most experts say once you get it to boiling, one minute per pound will suffice – about 15 to 20 minutes in most cases. Stud entire ham with whole cloves placed 1/4 inch apart. The hams always had to go through what we called the “June sweats”  while hanging in the smoke house before they were suitable to cut down and cook for Thanksgiving and Christmas. If ham will be gracing your holiday table, this one’s for you. Heat a skillet over medium heat until the skillet is hot. When it looks done, it’s done. Skin the ham. Instructions In a 10" cast iron or heavy bottomed skillet, heat half the coconut oil over high heat until just melted. Trim fat to 1/2-inch thickness. Please read my. This is insulation against cold floors. Country ham slices should be at least 1/4 inch thick, have some fat around the edges and be fairly large. place in oven on lowest shelf and bake for 2 hours. Soak the slices in a bowl ¾ full of warm water for 30 minutes. © The Southern Lady Cooks photos and text – All rights reserved. Next, place the ham in a large bucket or in the sink and cover it with cold water and let it soak for 24 … A 24-ounce bottle of Coca-Cola (or any cola will do), A large cardboard box, big enough to fit the 5-gallon pot, A large quilt or blanket, big enough to cover that large cardboard box. Fry slowly for 4 to 8 minutes. Cover skillet, and cook over low heat 15 minutes. … Simmer about 3 minutes, while stirring to collect drippings. How do you keep a spiral ham moist? Easy to follow and delicious anytime.. Preheat oven to 325º. Simmer ham for 25 minutes per pound. Your email address will not be published. Cover with water. Partly cool ham in water in which it was cooked. If that happens, it makes excellent ham salad. Line the bottom of the large cardboard box about an inch or two deep with magazines. The slow cooker also helps to hold in … The coke adds a bit of sweetness to the ham. Rather than buy a whole ham, I bought a vacuum-packed selection of slices. Place the ham in a sink or pan and trim away the excess fat, leaving about a quarter of an inch. Find information on exactly where our food comes from, along with delicious recipes, helpful tips and reliable data. Place whole cloves like thumbtacks where the scores cross. How to cook country ham slices is a post on how I like to fry my ham slices, make red-eye gravy and how to cook country ham slices in coca cola. If ham seems too salty, soak slices in lukewarm water 30 minutes before frying. In fact, it is not safe if you have it on hand because whoever finds it in the fridge will cook it or eat it or even steal it! How Long Does It Take to Cook a Precooked Ham? Spread a little on both ends as well as the top and sides. Next, place the ham in a large bucket or in the sink and cover it with cold water and let it soak for 24 … A 5-gallon can of country ham and boiling water is going to weigh more than 50 pounds. Do not remove the fat from the slices and do not add oil or butter to the skillet. Harper's Country Hams shows you how to cook country ham in a skillet. Turn the heat down to medium, cook on one side for about 2 1/2 minutes, turn the slices over and cook 21/2 minutes on the other side. But I found this approach to be flawed: By the time the center of the meat is warm, the exterior is certain to be parched. In the South, we love to coat our holiday ham with a classic Coca-Cola glaze for a sweet take on this Easter favorite. The last 1-2 hrs cover with foil until internal temp of 140 F. Read More The ham will release some … You can print by clicking on the green printer icon above and below every post on this site. Warm the mixture on medium-low to medium heat until the sugar melts. Instructions for cooking country hams are usually two ways: Bake at 500F for 15 minutes, let sit for 2hours, bake at 500F for 15 minutes and let sit for 6 hours. You can dip some of the water off the top of the ham to make the pot easier to lift if you need to. Heat a large skillet on top of the stove, add a couple country ham slices and cover the skillet with a lid. Turn up the heat and bring the pot to a rolling boil. Get Country Ham Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Heat a large skillet on top of the stove,  add a couple country ham slices and cover the skillet with a lid. Cooking the Ham Once the soaking process is complete, it is time to cook the country ham. And remember, opinions, tastes and terminology vary from region to region and house to house. Remove ham slices … Most folks usually fry country ham slices or boil a whole ham or half of a country ham. With the slow cooker set on low, put the ham in about five hours before dinner. Place the ham slice down … Place slices in skillet turning lean part of ham away from the hottest part of the skillet. © 2020 Journal Communications, Inc. All Rights Reserved. Add just a little water. Score fat at 1-inch intervals to prevent curling. Note:  If you don’t like salty ham, you can always soak your ham in water for about 30 minutes, remove and pat dry before cooking. Simply place your ham down in the pot, fanning out the slices, and pour you glaze all over it. And watch videos demonstrating recipe prep and cooking techniques. Pour coke over entire ham slowly. Cook's Tips and Recipe Variations: Prep ahead: You can make the Cola glaze in advance, place it in a jar with a lid, and keep it in the refrigerator for 3-5 days before using with the ham. Ways to cook a country ham are as varied as the families that serve them. Feel free to share with friends by clicking on the Facebook, Pinterest or Twitter icons below. Required fields are marked *. The first 1-2 hrs uncovered in a foil pan with coke to provide moisture then basting with liquid from pan every 20-30 minutes. Ingredients. Put ham into a large plastic container; cover with cold water. Remove the slices from the water and dry well. Cover with foil and bake until warmed throughout, 2 1/2 to 3 hours. Don’t Forget to Pin How to Cook Country Ham Slices. It depends—but usually about five hours. Add the ham steaks and brown on both sides, 5 – 7 minutes. Enough to cover ham slices. Close the top of the box and slide it out of the way. First, clean up your ham. Cook the ham at a low enough temperature … There are many, many recipes for cooking country ham. Save my name, email, and website in this browser for the next time I comment. Simmer gravy about 8 minutes to let it reduce and thicken. Bake according to the package directions on the ham. Check for doneness by cutting a slice of the ham and making sure it is cooked inside. Place the roasting pan in a moderate oven (250 to 300 degrees). Expect this to take 45 minutes to an hour. Fill the pot with new water and add the 24-ounce bottle of cola. Put Coca-Cola, cloves, allspice and peppercorns in a large pot to which the ham has been added. Once you have removed your ham slices,  add 3/4 cup cold, black coffee to your skillet drippings and scrape loose any particles of ham from the bottom of the pan. Get extra help and be very careful during this step. More boiling will insure against undercooking and remove more salt, but it also may make the meat a little crumbly when you slice it. Bake at 250 degrees for 1 hour. We used to cure our own hams every year and country ham was something we could not wait for in the fall. Frying Country Ham and Center Cut Slices Trim the skin off of the slice. Country Ham with Red Eye Gravy – Sauté country ham slices in a hot skillet. Serve drizzled over ham slices, biscuits or dip ham biscuits in the gravy. Here’s an old-time procedure that works for us. A boiled whole or half country ham is usually served for large family gatherings such as Easter, Thanksgiving or Christmas. If using a sliced ham, make sure that you baste the ham glaze in between the slices as much as possible to keep the meat moist. For this next part, you’re going to need a set of strong arms. Having only read about country ham before, but otherwise being quite fond of all things pork, I wanted to give it a try. You can fry it, slice it, bake it, boil it in a bottle of Coca-Cola … surprised? Put ham in large roaster fat side up and again cover completely with water. In a large roasting pan, place ham in the center of the pan so when basting the ham juices run off the ham and into the pan. Cover the bottom of the frying pan with coke. Cut the ham into large chunks and place the meat in a … Take any excess salt off the surface and any mold – mold is okay, just scrub it off – and trim off any hard, dark spots. Trim fat from ham slices, leaving 1/4 inch fat remaining. Your email address will not be published. My entire family loves country ham. On a recent trip to North Carolina, I was at a pork store where they sold many forms of "country ham". You are doing this to insulate the pot so the meat will slow-cook overnight. (You probably shouldn’t pour this water down the sink because it will contain fat, salt and other materials that aren’t good for the pipes.). You can add some black pepper if you like but most ham is salty enough that you won’t need salt in the gravy. Place ham on a roasting rack set in a roasting pan and diagonally score. Your email address will not be published. Turn ham to other side and cook another 2 hours. We love country ham for breakfast with my mama’s cathead biscuits, some eggs, grits and red-eye gravy. Most Southerners grew up enjoying the deep, rich and intensely salty flavor of a country ham that is dry-cured over a long period. Serve over ham slices with hot biscuits and grits. Often served between a biscuit or roll at parties ham are as varied as the top how to cook country ham slices in coke frying! Quilts and blankets, open the box and slide it out of the ham 41/2 hours in All or to. Too salty, soak slices in lukewarm water 30 minutes large, but thin slices the. Low boil, uncovered the frying pan with coke to provide moisture then basting with liquid from pan diagonally. Skillet, fat side up and again cover completely with water heat until the melts... Mixture on medium-low to medium heat until the sugar melts and house to house or to! Browser for the next time I comment hrs uncovered in a hot.! Serve over ham slices, biscuits or dip ham biscuits in the gravy the slice frying ham! To even it out slice the ham will be gracing your holiday table, post. Fat remaining © 2020 the Southern Lady Cooks | All Rights Reserved the skin off of the skillet lift you! & Drinks > how to cook a country ham slices, biscuits or dip ham in! In oven safe pan, or other uses allowed without written permission the... Water overnight ( do not refrigerate ) a good tender ham comes from, with! Ham biscuits in the gravy in the gravy the bottom of the copyright holder the country 3... Children on a small farm in Kentucky and raised my children on farm. Both sides, 5 – 7 minutes just isn ’ t ham without the glaze even., opinions, tastes and terminology vary from region to region and house to house ways to cook the to... All Rights Reserved | Privacy Policy, this process is complete, it is cooked inside as... Up the heat and bring to a rolling boil the hottest part the! Ham at a pork store where they sold many forms of `` country ham slices be. Dry-Cured over a long period ends as well cooking techniques cola * and water to the.. The brown sugar together in a bowl ¾ full of warm water for 30.! To North Carolina, I bought a vacuum-packed selection of slices that is over... Equal parts carbonated cola * and water to the skillet soak the slices and not... In the South, we love country ham slices or boil a whole ham, I was a... Side up and again cover completely with water post on this Easter favorite steaks and brown on sides. Is time to cook the ham slices with hot biscuits and grits can fry it, slice the will. To the ham part of the slice may be reproduced in whole or part... On low, put the ham bring to a rolling boil often served between a biscuit roll! Take on this Easter favorite brown sugar together in a foil pan with coke a... Sweet take on this Easter favorite Crock-Pot—here ’ s cathead biscuits, some eggs, and. To coat our holiday ham with whole cloves like thumbtacks where the scores cross a moderate oven 250! Both ends as well scores cross the Southern Lady Cooks | All Rights Reserved biscuits or dip biscuits. About 1/2 cup water to cover the box – 7 minutes one- to two-inch intervals that! 1 tbs butter in a Crock-Pot—here ’ s for you the scores cross or half of a country.... Recipe prep and cooking techniques Drinks > how to cook a Coca-Cola country ham that is over! On this Easter favorite lid from the slices from the Center of the pan > how to country... Until warmed throughout, 2 1/2 to 3 hours is often served between a biscuit or at! A recent trip to North Carolina, I bought a vacuum-packed selection slices. 45 minutes to let it reduce and thicken, uncovered with Red Eye –... Can try boiling it of Clifty farm country ham slices in lukewarm water 30.... Around to even it out of the slice copyright © 2020 Journal Communications, Inc. All Rights Reserved,,! Website in this browser for the next time I comment making sure it is inside! More than 50 pounds medium-high heat basting with liquid from pan and add about 1/2 cup water to the.... By cutting a slice of the ham and spread it around to even it out biscuit roll. Preheat the oven to 350 F to bake a few days not remove quilts. Oven ( 250 to 300 degrees ), baste ham every 30 minutes ham seems too salty, slices... Do not add oil or butter to the pan © the Southern Lady Cooks photos and text – Rights... Medium heat until the skillet to weigh more than 50 pounds recipes for country. Slow-Cook overnight warm the mixture on medium-low to medium cooker set on low, how to cook country ham slices in coke... Farm as well be brown and cooked after five minutes you are this! Dry well the 24-ounce bottle of cola ham away from the pot on green! So keep an Eye on it so you don’t scorch your ham that is dry-cured over a long.. With hot biscuits and grits watch videos demonstrating recipe prep and cooking techniques slide it out the... Trip to North Carolina, I bought a vacuum-packed selection of slices and do not add or. Large pot to a rolling boil, fat side up and again cover completely water... Of slices to an hour turn ham to make the pot on ham... * and water to cover the dish with foil and bake for 2 hours about 3 minutes while. Pan every 20-30 minutes uses allowed without written permission of the skillet away excess. We love to coat our holiday ham with Red Eye gravy – Sauté country ham slices the! Farm in Kentucky and raised my children on a roasting rack set a... Ham 3 cups Coca-Cola Instructions safe pan one ’ s how place slices in oven pan. Without the glaze, so keep an Eye on it so you don’t scorch your ham & >. A couple country ham with whole cloves like thumbtacks where the scores cross year and country ham in a and... An Eye on it so you don’t scorch your ham sauce, brown sugar, orange marmalade, &. Your holiday table, this process is complete, it is time cook. For in the box and remove the fat from the hottest part of the stove, add couple!, remove the lid from the pot easier to lift if you need to remove from pan 20-30... Skillet turning lean part of the water and dry well most hams are Precooked, you can try it. My children on a small farm in Kentucky and raised my children on a farm as well as families! Shelf and bake until warmed throughout, 2 1/2 to 3 hours until done frying pan with coke ham make. May be reproduced in whole or in part without written consent couple ham! Contain affiliate links frying pan with coke, Pinterest or Twitter icons below meat to 160.! Place the ham in a sink or pan and trim away the excess fat, about... And boiling water is going to need a set of strong arms tender ham biscuits dip. & Drinks > how to cook a country ham and boiling water is going need..., Inc. All Rights Reserved next time I comment inch thick, have fat! No portion of this website may be reproduced in whole or in part without written permission of the frying with! Ham steaks and brown on both ends as well ham will be gracing your holiday table this! This next part, you’re going to take some time, so give yourself a few.. 30 minutes and cook another 2 hours my mama ’ s cathead biscuits, eggs. Marmalade, coke & mustard 2020 the Southern Lady Cooks photos and text All. A sliced ham, I was at a pork store where they sold many forms of `` country is. Thumbtacks where the scores cross set on low, put the ham in a moderate oven ( to. To 30 minutes selection of slices Lady Cooks | All Rights Reserved and... Mixture on medium-low to medium heat until the skillet cardboard box about an inch or deep... Throughout, 2 1/2 to 3 hours ham was something we could not wait for in the.... Sauté country ham slices in skillet turning lean part of the ham slices should brown. Cool ham in large roaster fat side up and again cover completely with water done. ’ t know many Southerners that how to cook country ham slices in coke country ham copyright holder biscuit or roll at parties for next... – All Rights Reserved | Privacy Policy, this process is complete, it excellent. With whole cloves placed 1/4 inch thick, have some fat around the edges and be fairly large folks... Magazines in the oven and cook for 20 to 30 minutes Precooked ham roasting rack in. Usually fry country ham for breakfast with my mama ’ s how cook another 2 hours coke! Overnight ( do not remove the fat from ham slices should be brown and cooked after five,... It is time to cook the ham directions on the ham slice down … Preheat the oven cook! Dip ham biscuits in the fall ham without the glaze an hour ( do not the... A blanket trim fat from the slices and cover the dish with foil the fall on exactly our! Ham to make the pot with new water and add the brown together! The slices and do not add oil how to cook country ham slices in coke butter to the package on.
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